Pink Lady Cake

£70

Pink Lady Cake

Ingredients:

  • Plain Flour
  • Baking Soda
  • Baking Powder
  • Sugar
  • Eggs
  • Buttermilk
  • Pinch of Salt
  • Unsalted Butter
  • Vanilla Extract
  • Buttercream
  • Icing Sugar

 

 

 

 

Pretty Pink Cake

Ingredients:

  • Plain Flour
  • Baking Soda
  • Baking Powder
  • Sugar
  • Eggs
  • Buttermilk
  • Pinch of Salt
  • Unsalted Butter
  • Vanilla Extract
  • Buttercream
  • Icing Sugar
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Description

Pink Lady Cake

Ingredients:

  • Plain Flour
  • Baking Soda
  • Baking Powder
  • Sugar
  • Eggs
  • Buttermilk
  • Pinch of Salt
  • Unsalted Butter
  • Vanilla Extract
  • Buttercream
  • Icing Sugar

Customization: Customization in various sizes and designs is available. Please speak with our sales team to discuss it in detail. You can reach us out on Whats App on following numbers.

+44 7908 090811,+447495647145

Or visit our social media pages on Instagram & Facebook.

https://www.instagram.com/rabakes.ldn/

https://www.facebook.com/rabakes.ldn/

Product Handling Guidelines:

  1.  If you are collecting, best way to collect your cake is with a car for a smooth transport. Try avoid walking around with the cake too much or it could crack the cake.
  2. Hold the cake box from the bottom. You’ll touch and run the cake holding the box from the side. The bottom also gives it the best support.
  3. Make room for your cake in the fridge! most cakes are quite tall so be prepared to make room for it.
  4. Buttercream is at risk of melting in the heat if it isn’t refrigerated. Let it sit at room temperature for 30 mins before serving for the best results.
  5. Any damages done to the cake after collected or delivered is not our responsibility.

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